Hess Allomi Sauvignon Blanc
Blend: 100% Sauvignon Blanc
Appellation: Napa Valley
Analysis: Alcohol: 13.5% | pH: 3.20
Time in Oak: Six Months (neutral French oak)
Vineyard: Hess Napa Valley Allomi Vineyard is at an altitude of 770-950 feet
Tasting Notes: The 2010 Allomi Sauvignon Blanc was fermented entirely in stainless steel tanks, but spent six months in neutral French oak barrels before being bottled. True varietal characters on the nose of gooseberry and lychee give way to the racy acidity of fresh ruby grapefruit.